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RCO-68 Food Grade Refrigeration Compressor Fluid

Numbering:

L0818


Product description


  • 产品描述
    • Commodity name: RCO-68 Food Grade Refrigeration Compressor Fluid
    • Commodity ID: L0818

    LUBRIPLATE RCO-68 FG

    Synthetic/Food Grade Refrigeration Compressor Fluid

    *NSF H-1 Registered

    “This product is certified OU Kosher Pareve”

    “This product is Halal certified”

    LUBRIPLATE RCO-68 FG is recommended for use in refrigeration compressor systems where a NSF H-1 Registered, food machinery lubricant is required.

    LUBRIPLATE RCO-68 FG is a 100% synthetic fluid. It is manufactured only with ingredients that comply with FDA 21 CFR 178.3570 and FDA 21 CFR 172.882.

    LUBRIPLATE RCO-68 FG is recommended for CFC (chlorofluorocarbon) and HCFC (hydrochlorofluorocarbon) refrigerants such as R-717, R-11, R-12, R-13, R-113, R-114, R-115, R-22, R-123, R-141b, R-500, R-501 and R-502 or where ammonia is used as the coolant. It is not recommended for use with HFC (hydroflurocarbon) refrigerants such as HFC-134a. HFC’s are more commonly recognized as freons.

    Benefits

    Extended Drain Intervals

    Excellent Chemical and Thermal Stability

    Minimizes formation of Harmful Varnish, Gum and Sludge Deposits

    High Viscosity Index

    Low Pour Point

    Meets Frick No. 3 Oil Specifications

                                                                                             LUBRIPLATE RCO-68 FG

    Typical Tests

    Viscosity SUS @ 100°F                                                                      325

    SUS @ 210°F                                                                                      59

    cSt @ 40°C                                                                                          62

    cSt @ 100°C                                                                                        9.8

    Viscosity Index                                                                                    142

    Pour Point °F/°C                                                                                -60/-51

    Flash Point °F/°C                                                                              495/257

    Fire Point °F/°C                                                                                 545/285

    API Gravity                                                                                           37.2

    Color                                                                                                      0.0

    Four-Ball Wear Test

    Average Wear Scar Diameter                                                              0.4 mm

    Aniline Point                                                                                        269°F

    Evaporation Rate (24 Hrs. @ 200°F)                                                  0.58%

    SAE Grade                                                                                             30

    ISO Viscosity Grade                                                                               68

    Packaging Available                                                                            Part No.

    5-Gallon Pail                                                                                      L0818-060

    55-Gallon Drum                                                                                 L0818-062

    *NSF H-1 Registration No.                                                                  138533

    (Meets USDA 1998 Guidelines)

    *Authorized by NSF for use in food processing facilities as a lubricant or anti-rust agent on equipment in which there may be incidental contact involving the lubricated part and the edible product.

    *NSF - National Sanitation Foundation

                                                                                                                                                            Printed in USA

                                                                                                                                                            Revised 11/24/10